Grown and harvested by small holder tea growers around the Satemwa Estate, the bright red calyx of the Hibiscus flower is hand picked and dried naturally in the sun. Our loose leaf Hibiscus tea produces a refreshingly tart, bright, ruby-red infusion. Caffeine-free and bursting with blackcurrant, this herbal tea is also full of vitamin C. We love the zing, but stir in a dash of honey for added sweetness.
