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Origin: Honduras, Brazil
Cultivar: Mixed
Altitude: 1200-1850m
Process: Washed, Pulped Natural
Tasting Notes: Dark Chocolate, Walnut, Treacle
Gatsby tastes strong and intense, therefore it is a perfect option for those who like darker coffee flavours and enjoy brewing their coffee using a Moka Pot or espresso machine. This coffee works especially well with bean-to-cup brewers too. It is perfectly balanced served with or without milk.
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